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Heimebakst

"Lefser" according to traditional recipes from Møre and Romsdal.

Heimebakst from Skåla produces "lefser" according to good old local recipes from Møre and Romsdal. They bake Solemdalslefser, Buggelefser, Mors tynnlefser, Potetlefser, Snipp and Tykklefser.

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