Trøndelag Food Festival
Trondheim Brewery Festival
Projects
Oi!
Looking for a food manufacturer or product? Here you can find it.
Meat products from Limousine cattle and mountain pigs from Nerskogen.
HognaBrygg is located at Kotsøy, an hour south of Trondheim. We brew our craft beer as sustainably as possible, using recycled brewing equipment, and locally sourced malts from Trøndelag. We give you both traditional and innovative flavors, new and old recipes. Our slogun: "The best beer is yet to be brewed!"
Fresh traditions from Soknedal. Cakes, yeast baked goods and bread are baked with good craftsmanship and according to old recipes.
Museum centre at the entrance to Forollhogna National Park in Budalen.
Salmon smoking, cutting and packing of venison, as well as sales of our own meat products and salmon.
Serves local and real food.
If you're looking for sauna smoked leg of lamb, this is the place to visit.
Sagløkken Hjort & Vilt runs deer farming for meat production and cutting down of game/vension.
Lefser from Melhus.